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An Overview of the Safety of Sucralose
Grotz VL, Munroe IC. Regulatory Toxicology and Pharmocology. 2009;55:1-5.
Sucralose is a non-nutritive sweetener used in a broad range of foods and beverages and in the retail SPLENDA® Sweetener Products, composed of sucralose and common food ingredients. A review of the extensive body of evidence that supports the safety of sucralose is provided. The results of an independent review of a recent study investigating the safety of a sucralose-mixture retail product, SPLENDA® No Calorie Sweetener, Granulated are also discussed. The collective evidence supports the conclusion that the ingredient, sucralose, is safe for use in food and that the sucralose-mixture product, SPLENDA® No Calorie Sweetener, Granulated is also safe for its intended use.