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Cinnamon Oatmeal Apple Crisp Recipe

Prep Time :
15 min
Bake Time :
45 min
Makes :
2 servings
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This recipe is:

2 cups (500 mL) granny smith apples, peeled and chopped

1 teaspoon (5 mL) ground cinnamon, divided

6 packets SPLENDA® Stevia No Calorie Sweetener, divided

1/4 cup (60 mL) baking mix

1/2 cup (125 mL) old fashioned oats

Pinch of salt

1 tablespoon (15 mL) unsalted butter


PREHEAT oven to 375°F (190°C).

Stir together apples, 2 mL cinnamon, and 3 packets of SPLENDA® Sweetener. Set aside.

Mix remaining 3 packets of SPLENDA® Stevia No Calorie Sweetener, and 3 mL cinnamon with baking mix, oats, and salt in a large bowl. Add butter and mix with a fork until the dry ingredients are incorporated.

Place half of the apple mixture into an oven safe single-serve bowl. Top with half of the oat mixture. Repeat for the second serving.

BAKE for 35-45 minutes in preheated oven.

Nutrition Information

Amount per serving

Serving Size: 1 Crisp

Total Calories: 240

Total Fat: 9g

Saturated Fat: 4g

Cholesterol: 15mg

Sodium: 300mg

Total Carbohydrates: 45g

Fibre: 4g

Sugars: 12g

Protein: 4g

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