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2 tbsp (30 mL) olive oil
2 cups (500 mL) red onions (3 onions)
Zest of 1 orange
Zest of 1 yellow lemon and 1 green lemon
Zest of 1/2 grapefruit
3 tbsp (45 mL) SPLENDA® No Calorie Sweetener, Granulated
3/4 cup (180 mL) chopped raw tomatoes
1 1/2 tbsp (23 mL) red wine vinegar
Pinch of salt
In a frying pan, brown the thinly sliced onions and citrus zest with olive oil and salt.
Add SPLENDA® Granulated and let stew slowly.
Add the chopped tomato and vinegar.
Let stew at low heat until a nice marmalade has formed.
Nutrition InformationAmount per Serving:
Serving Size: 1/10 recipe
Total Calories: 45
Calories from Fat: 27
Total Fat: 3 g
Saturated Fat: 0.4 g
Cholesterol: 0 mg
Sodium: 60 mg
Total Carbohydrates: 5 g
Fiber: 1 g
Sugars: 1 g
Protein: 1 g