Hint: Search for a Category like "Drinks" or product, like "Stevia"

Cinnamon Swirl Coffee Cake

Name: Cinnamon Swirl Coffee Cake
Prep time: 20 min
Total time: 1 h 10 min
Cuisine: Breakfast, Cakes
Ingredients: 3 cups cake flour; 1 tablespoon baking powder; ¾ teaspoon baking soda; ½ cup butter; 1 ⅓ cups Splenda® Stevia Granulated Sweetener; 1 large egg; ¼ cup egg substitute; 2 teaspoons vanilla extract; ½ cup unsweetened applesauce; 1 ½ cups light sour cream; 3 tablespoons brown sugar; 1 teaspoon ground cinnamon

Makes 16 slices Calories 200 Prep Time 20 minutes Total Time 1 hour, 10 minutes Made with Splenda® Stevia Sweetener

Ingredients

3 cups cake flour

1 tablespoon baking powder

¾ teaspoon baking soda

½ cup butter

1 ⅓ cups Splenda® Stevia Granulated Sweetener

1 large egg

¼ cup egg substitute

2 teaspoons vanilla extract

½ cup unsweetened applesauce

1 ½ cups light sour cream

3 tablespoons brown sugar

1 teaspoon ground cinnamon

Nutrition Info Per Serving

Serving Size: 1 slice (1/16 cake)

Calories	200
Total Fat	9g
Saturated Fat	5g
Cholesterol	40mg
Sodium	180mg
Total Carbs	27g
Dietary Fiber	1g
Sugars	5g
Protein	4g

Instructions

Preheat oven to 350°F. Spray a nonstick Bundt pan with cooking spray.
Sift cake flour, baking powder, and baking soda together into a mixing bowl.
In a large mixing bowl using an electric mixer, cream the butter until light and fluffy. Add Splenda Stevia Sweetener and egg; mix until smooth. Add the egg substitute and vanilla extract; beat briefly to incorporate.
Add applesauce and half of the sour cream; mix until smooth.
Add the dry ingredients and beat on medium speed just until smooth. Add remaining sour cream and blend just until incorporated and batter is uniform.
Transfer about ¼ of the cake batter to a bowl; stir in brown sugar and cinnamon.
Place ½ of the remaining cake batter into prepared pan. Top with cinnamon batter and swirl with the tip of a knife. Top with remaining cake batter.
Bake for 50–60 minutes or until a wooden pick inserted near the center comes out clean.