Mix Ahead Hot Cocoa Mix Recipe

22 servings, ready in 5 minutes

Combine all ingredients in a large bowl, stirring well. Store in an airtight container.

Combine 1/4 cup (60 mL) Hot Cocoa Mix with 3/4 cup (180 mL) boiling water for an individual serving. Serve immediately.

NOTE: For Peppermint-Flavored Hot Cocoa Mix, add 1/2 cup (125 mL) crushed peppermint candies to Hot Cocoa Mix recipe. Serve with a peppermint stick.

Ingredients

1
9.6 oz (272 g) box instant nonfat dry milk powder
1 1/4 cups (310 mL) SPLENDA® No Calorie Sweetener- Granulated
2/3 cup (160 mL) powdered non-dairy coffee creamer
2/3 cup (160 mL) Dutch process cocoa

Nutrition information
Serving size:6 fluid oz

	per serving
Total Calories	70
Calories from Fat	15
Total Fat	1.50g
Saturated Fat	1.00g
Cholesterol	0mg
Sodium	70.00mg
Total Carbohydrates	11.0g
Fibre	1.00g
Sugars	9.00g
Protein	5.00g