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Applesauce Spice Bars

Prep Time :
Bake Time :
Makes :
42 bars
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This recipe is:

1/2 cup (125 mL) butter, softened

3/4 cup (180 mL) SPLENDA® No Calorie Sweetener, Granular

3 eggs

2 cups (500 mL) all-purpose flour

2 tsp (10 mL) cinnamon

1 tsp (5 mL) baking soda

1/2 tsp (2 mL) each salt and ground nutmeg

1 1/2 cups (375 mL) unsweetened applesauce

1 cup (250 mL) each raisins and chopped walnuts


In large bowl, beat butter with SPLENDA® Granular until light; beat in eggs, one at a time.

Whisk together flour, cinnamon, baking soda, salt and nutmeg; stir into butter mixture alternately with applesauce, making two additions of each.

Stir in raisins and walnuts. Scrape into greased 13 X 9 inch (3 L) metal cake pan.

Bake in 350°F (180°C) oven for about 40 minutes or until cake tester inserted in centre comes out clean. Let cool; cut into bars.

Nutrition Information

Amount per Serving

Serving Size: 1 bar

Calories: 81

Calories from Fat: 45

Fat: 5 g

Saturated Fat: 2 g

Cholesterol: 19 mg

Sodium: 78 mg

Total Carbohydrate: 9 g

Fibre: 1 g

Sugars: 3 g

Protein: 2 g

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