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Mango Yogurt Smoothie

Prep Time :
5 min
Bake Time :
Makes :
3 servings
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This recipe is:

1 cup (250 mL) ice cubes

1 large ripe mango, peeled and chopped

1/4 cup (60 mL) SPLENDA® No Calorie Sweetener, Granulated

1 cup (250 mL) plain nonfat yogurt

1/2 cup (125 mL) mango nectar or orange juice

1/2 tsp (2 mL) almond extract

1 pinch of salt


Combine all ingredients in a blender in the order listed; process mixture until smooth, stopping to scrape down sides.

Pour into three glasses and serve immediately.

Nutrition Information

Amount per Serving:

Serving Size: 1, 8 oz drink (1/3 of recipe)

Calories: 110 

Calories from Fat: 0 

Total Fat: 0 g 

Saturated Fat: 0 g 

Cholesterol: 0 mg 

Sodium: 180 mg 

Total Carbs: 26 g 

Dietary Fiber: 2 g 

Sugars: 22 g 

Protein: 4 g  

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