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Coffee Frappe

Name: Coffee Frappe
Prep time: 5 min
Total time: 5 min
Cuisine: Cold Drinks, Drinks, Non-Alcoholic Drinks
Ingredients: ¾ cup strongly brewed chilled coffee; ¼ cup 1% reduced fat milk; 3 tablespoons Splenda® Granulated Sweetener; ½ teaspoon vanilla extract; 1 cup ice cubes; Dash of unsweetened cocoa powder or ground cinnamon, for garnish

Makes 1 (10-ounce) drink Calories 51.4 Prep Time 5 minutes Total Time 5 minutes Made with Splenda® Original Sweetener

Ingredients

¾ cup strongly brewed chilled coffee

¼ cup 1% reduced fat milk

3 tablespoons Splenda® Granulated Sweetener

½ teaspoon vanilla extract

1 cup ice cubes

Dash of unsweetened cocoa powder or ground cinnamon, for garnish

Nutrition Info Per Serving

Serving Size: 1 (16-ounce) drink

Calories	51.4
Saturated Fat	0.4g
Cholesterol	3mg
Sodium	30.6mg
Dietary Fiber	0g
Protein	2.3g

Instructions

In a blender, combine coffee, milk, Splenda Sweetener, vanilla extract, and ice.
Process mixture until smooth, stopping occasionally to scrape down sides of blender.
Pour into a tall glass and sprinkle with cocoa or cinnamon, if desired.

Notes

Cooking Tip: To brew extra-strong coffee, use 4 to 6 tablespoons of coffee grounds to 1 cup of water, depending on your desired strength. Also store-bought or homemade cold-brewed coffee concentrate can be substituted for the strong brewed coffee.

Keep it Healthy: While 1 percent milk gives this drink a touch more of creaminess, fat-free milk can also be used with the same delicious results.

Tip: If you enjoy your coffee ultra-frothy, add a few more ice cubes to increase the froth experience.