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Cinnamon Roll Bars

Cinnamon Roll Bars

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Makes 16 bars Calories 200 Prep Time 10 minutes Total Time 30 minutes Made with Splenda® Original Sweetener

Instructions

  1. Preheat oven to 350°F (177°C) . Spray a 13” (33 cm) x 9” (22.9 cm) baking pan with cooking spray.
  2. Open one can of crescent rolls and cover bottom of baking pan with dough.
  3. In a bowl, combine cream cheese, ¾ cup (177.4 mL) Splenda Sweetener, and vanilla extract; beat until smooth. Spread mixture evenly over dough. Top with remaining crescent roll dough.
  4. In a bowl, combine remaining ¼ cup (59.1 mL) Splenda Sweetener and cinnamon. Sprinkle evenly over dough.
  5. Bake for 20–25 minutes or until lightly browned. Cool and cut into 16 bars.

Nutrition Info Per Serving

Serving Size: 1 (2 ¼ x 3 ¼-inch) bar

Calories 200
Total Fat 10g
Saturated Fat 4.5g
Cholesterol 15mg
Sodium 430mg
Total Carbs 19g
Dietary Fiber 0g
Sugars 7g
Protein 5g