Apple Pie Oatmeal Recipe

Stovetop Directions: Bring water to a boil in a small saucepan. Stir in oats and salt. Cook, stirring occasionally, over medium heat 5 minutes.

Microwave Directions: Combine water, oats, and salt in a microwave-safe bowl. Cover tightly with heavy-duty plastic wrap; fold back a small edge to allow steam to escape. Microwave on HIGH 2 1/2 to 3 minutes; stir well.

Top oatmeal with SPLENDA® Brown Sugar Blend, chopped apple and spice.


  • 1 cup (250 mL) water
  • 1/2 cup (125 mL) old-fashioned oats
  • 1 dash salt
  • Apple Pie Topping
  • 2 tsp (10 mL) SPLENDA® Brown Sugar Blend
  • 1 tbsp (15 mL) chopped apple
  • 1 dash apple pie spice

Nutrition information

per serving
Total Calories 200
Calories from Fat 25
Total Fat 2.50g
Saturated Fat 0.50g
Cholesterol 0mg
Sodium 400.00mg
Total Carbohydrates 37.0g
Fibre 5.00g
Sugars 9.00g
Protein 5.00g

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