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1 cup all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
2 teaspoons ground cinnamon
½ teaspoon ground ginger
½ cup reduced-calorie margarine
¼ cup molasses
½ cup egg substitute
1 teaspoon vanilla extract
1 cup Splenda® Granulated Sweetener
½ cup unsweetened applesauce
Serving Size: 1 slice (⅛ cake)
Made with Splenda® Keto Sweetener
Made with Splenda® Original Sweetener
Made with Splenda® Sugar Blend