Makes 9 servingsCalories 200 Prep Time 10 minutesTotal Time 1 hour, 25 minutesMade with Splenda® Original Sweetener
Ingredients
4 large croissants (about 10 ounces)
1 cup frozen blueberries
6 ounces light cream cheese, room temperature
¾ cup Splenda® Granulated Sweetener
2 large eggs
1 teaspoon pure vanilla extract
Juice and zest of ½ lemon
1 cup unsweetened vanilla almond milk
Nutrition Info Per Serving
Serving Size: 1 slice (1/9 breakfast casserole)
Calories
200
Total Fat
11g
Saturated Fat
6g
Cholesterol
70mg
Sodium
240mg
Total Carbs
20g
Dietary Fiber
1g
Sugars
6g
Added Sugars
0g
Protein
6g
Instructions
Preheat oven to 350°F
Spray a 8×8 baking dish with nonstick cooking spray. Slice or tear croissants into large chunks and arrange them evenly into the baking dish. Sprinkle blueberries on top, letting some fall through the cracks of where the croissants are positioned.
In a medium bowl, beat cream cheese until smooth with no chunks. Add Splenda Sweetener and beat again. Beat in eggs, vanilla, lemon juice, and lemon zest. Slowly pour in almond milk, beating until smooth.
Pour mixture over croissants and blueberries. Set aside for 30 minutes to allow croissants to soak up liquid. Cover with foil and bake for 30 minutes. Then remove foil and bake another 15 minutes until the breakfast casserole is set in the middle (meaning it doesn’t jiggle when touched).
Remove, let cool, slice, and serve!
Note
Blueberry Croissant Breakfast Casserole may be made the night before cooking. Just cover and place in the refrigerator to let croissants soak overnight.
If blueberries are not available, raspberries would be a delicious swap!
Hint: Search for a Category like "Drinks" or product, like "Stevia"
This website uses cookies to provide you with the best experience possible. Read our Cookie Policy. If you consent to the use of cookies on this website, please click accept.
This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.