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Apple Crisp Cold Brew

Apple Crisp Cold Brew

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Makes 1 (12-ounce) drink Calories 130 Prep Time 5 minutes Total Time 10 minutes Made with Splenda® Brown Sugar Blend

Ingredients

For the Apple Brown Sugar Syrup:

2 cups apple cider or apple juice

6 tablespoons Splenda Brown® Sugar Blend

2 apples, chopped into small chunks

1 teaspoon ground cinnamon

¼ teaspoon ground nutmeg

4 teaspoons cornstarch

⅛ teaspoon salt

1 teaspoon pure vanilla extract

For the Cold Brew:

Ice

2-3 tablespoons Apple Brown Sugar Syrup

10 ounces Java House® Cold Brew

2 ounces low-fat milk

Nutrition Info Per Serving

Serving Size: 1 (12-ounce) drink

Calories 130
Total Fat 0.5g
Cholesterol 5mg
Sodium 70mg
Total Carbs 29g
Dietary Fiber 1g
Sugars 24g
Added Sugars 9g
Protein 3g

Instructions

To make the Apple Brown Sugar Syrup:

  1. In a medium saucepan, whisk together all ingredients except vanilla. Bring to a boil over medium heat, then reduce heat to medium low, and simmer 10-15 minutes while gently smashing the apples against the pan with the back of a fork. Continue to simmer until mixture is reduced and coats the back of a spoon.
  2. Turn off heat and let syrup cool completely. Strain though a fine-mesh sieve into a glass jar. Stir in vanilla extract. Store in refrigerator.

To Make the Cold Brew:

  1. Fill a glass or glass jar with ice. Pour prepared Apple Brown Sugar Syrup over the ice. Pour coffee over. Pour milk on top.
  2. Stir with a straw and enjoy immediately!

Made With

Splenda® Brown Sugar Blend

View Product

Nutrition Info Per Serving

Serving Size: 1 (12-ounce) drink

Calories 130
Total Fat 0.5g
Cholesterol 5mg
Sodium 70mg
Total Carbs 29g
Dietary Fiber 1g
Sugars 24g
Added Sugars 9g
Protein 3g

Hint: Search for a Category like "Drinks" or product, like "Stevia"