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2 cups Splenda® Granulated Sweetener
1 cup water
2 teaspoons orange zest
¼ teaspoon ground cloves
½ teaspoon cinnamon
2 teaspoons stone ground mustard
¼ teaspoon orange extract
2 teaspoons cornstarch
Serving Size: 1 ounce glaze
Made with Splenda® Stevia Sweetener
Made with Splenda® Monk Fruit Sweetener