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1 ¾ cup + 1 tablespoon all-purpose flour
1 ¼ cup Splenda® Granulated Sweetener
⅛ teaspoon of salt
4 ½ tablespoons vegetable shortening, cubed
¼ cup cold water
Serving Size: ⅒ single pie crust
Made with Splenda® Original Sweetener
Made with Splenda® Stevia Sweetener
Made with Splenda® Brown Sugar Blend