Fudgy Brownies

Instructions

1. Preheat oven to 350°F (177°C) . Line an 8” (20.3 cm) square baking pan with parchment paper and lightly coat with cooking spray.
2. In a microwave-safe bowl, combine butter and chocolate. Microwave for 1 minute or until melted; stir together.
3. In a large bowl, combine butter-chocolate mixture with eggs, vanilla, and Splenda Brown Sugar Blend; mix until smooth.
4. Add remaining ingredients and continue mixing until combined. Transfer batter to prepared pan and smooth top with a spatula.
5. Bake for 20-23 minutes or until a wooden pick inserted into center of brownie comes out clean.
6. Cut and serve.