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Fudge Brownies

Fudge Brownies

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Makes 16 servings Calories 120 Prep Time 10 minutes Total Time 35 minutes Made with Splenda® Stevia Sweetener


  1. Preheat oven to 350°F. Line a 9” x 7” baking pan with parchment.
  2. In a microwave-safe bowl, combine butter and dark chocolate. Microwave for 30 seconds until melted; stir until smooth.
  3. In a bowl, combine almond flour, Splenda Stevia Sweetener, cocoa powder, and baking powder.
  4. In a bowl using an electric mixer, beat eggs until frothy. Add chocolate mixture and vanilla extract and mix to blend. Slowly add dry ingredients, mixing on low speed until smooth.
  5. Transfer batter to prepared pan and bake for 15–20 minutes, until brownies are set but still slightly moist to the touch. Cool before cutting into squares.

Nutrition Info Per Serving

Serving Size: 1 (1 ¾ x 2 ¼-inch) bar

Calories 120
Total Fat 11g
Saturated Fat 6g
Cholesterol 60mg
Sodium 30mg
Total Carbs 9g
Dietary Fiber 1g
Sugars 2g
Added Sugars 0g
Protein 3g